Dining in Myki , Khartoum - Sudan
Turkish Food in Khartoum , Sudan
Myki Residency Server a wide variety of Turkish food in Khartoum.Turkish Cuisine has a very pure quality. The variety and simplicity of the recipes and the quality of the ingredients are guarantees of delicious meals.Kebabs are dishes of plain or marinated meat either stewed or grilled. Almost every district of Anatolia has its own kebap specialty. Lamb is the basic meat of Turkish kitchen. Pieces of lamb threaded on a skewer and grilled over charcoal form the famous Sis kebab, now known in many countries of the world. Doner kebab is another famous Turkish dish, being a roll of lamb on a vertical skewer turning parallel to a hot grill. You should also try Alanazik, Sac kavurma, Tandir and different types of Kofte as typical meat dishes.